


CAMERA KITCHEN RENTALS EQUIPMENT RENTAL POLICY
Our company policy for renting production equipment is a very simple three-step checklist:
1. You or your producer will need a valid driver’s license, passport, or state ID that we will keep on file.
2. You or your producer will need a valid personal or corporate credit card that we will keep on file for billing and L&D.
3. Depending on your rental, references, and the replacement value of the gear you are renting, we will almost always ask for standard production insurance with Camera Kitchen listed as Additional Insured and Loss Payee.
Our payment terms are equally simple: we accept cash, checks, and all major credit cards.
All rental payments are processed in full at the time equipment is picked up from our office.
After we develop a rental relationship with you or your production company, additional billing terms may be available, such as partial payment on pickup, payment on return, or Net 15-30 billing terms for you or your production company.
Please fill out our New Client Rental Form Package PDF below to speed up your first rental with Camera Kitchen Rentals.